When experiencing famous regional classics like lobster roll, one might be compelled to try some other regional specialities alongside. Like the unique Grandma Utz’s Handcooked Potato Chips, fried in 100% lard (yep, porky tasting) and a can of Moxie soda, a gentian root flavored carbonated beverage that lives up to its catchphrase of being Distinctively Different, though I can’t vouch (yet, at least) for its characterization as Nerve Tonic. Unless you count the fact that I’m widely considered to have a ‘lot of nerve’. Never mind the unusual accoutrements: the lobster roll at Libby’s is King of all I’ve had so far.