Macaronic Bugs Published April 14, 2015 at × in Foodie Tuesday: Yummy Bugs Clockwise from top left: warm mixed crabmeat and crawfish tails, baked macaroni and cheese, smoked Texas sausages cooked in hard cider, green beans, and carrots and celery steamed in white wine and dill. Share this:FacebookLinkedInEmailPinterestMoreRedditTumblrTwitterLike this:Like Loading...