Be Cool, Man, be Cool

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Yep, it’s December. I know this from looking at the calendar, and various people have assured me of it as well. But the weather sure isn’t contributing any confirming info to the mix right now. It’s still been in the neighborhood of 80°F (26°C) nearly every day. This is December? My little old northern-born soul is mighty confused.

The garden is confused, too. It’s finally cool enough overnight that the tenderest greens have wilted back, but there are still roses blooming in the area, and the grass has only slowed its growth, not stopped. Even the migratory birds seem to dawdle in the air rather than hustling off to more southerly climes. Who needs to go to warmer places when it’s still warm here!

I suppose I should enjoy the option I still have to do things like garden without frying myself or paint the front door and know it’ll dry in a couple of hours easily. But what this old broad would really enjoy is getting back to weather that both keeps me from frying whether or not I garden and perhaps even lets me keep my cool indoors and while lounging around. Maybe I should just grab a popsicle, turn up the fan, and remember that life in Texas is a whole different universe of experience than any life I’ve had elsewhere. Not a bad thing in general, after all.photo

Foodie Tuesday: Pretty as a Picture

photoThere’s an almost unbreakable rule when it comes to sensory perception and food: if it looks bad, it’ll taste bad. People will eat the most strange-smelling stuff–witness durian, any number of aged cheeses, fermented foods, and a large number of culture-specific items from around the world that, to anyone not either genetically inclined to be attracted to it or else remarkably brave and adventuresome, will yell at the lizard brainPOISON! POISON!’ The emetic reflex is, indeed a powerful thing when triggered by smells, but somehow a vast quantity of people have not only overcome that response but embraced the non-toxic results of the experiment. But things that look unpleasant are often a much harder sell. We humans respond intensely to appearances.

That’s not to say that we won’t eat things that look fairly nasty. The first person who looked at a monkfish probably didn’t say to himself, ‘gosh, that looks inviting,’ so much as something like ‘good thing I’m starving here!’ and the famously slimy strands of nattō (compounded, I’m told on good authority, by a perfume that’s fully its equal for off-putting qualities) were unlikely the source of its original appeal. In our household, the favorite rude comment if food has a notably unpalatable appearance is, ‘are ya gonna eat that or did ya?’–to which my response is generally to spoon up a big bite of it, because I’m almost always the one who eats Weird Things and I’m also a petulant show-off.

But for the most part, looks are terribly important, not only because in the rawest sense they can mean the difference between safe and unsafe eating but also because ultimately, we like food to stimulate our pleasure centers. So it’s not the worst rule of thumb to look around, when seeking ingredients and recipes, for things that have the inherent beauty we will respond to most happily, and that can sustain their loveliness throughout the prep and presentation arrangements.

Sometimes, of course, the best rule of thumb in the event is to simply eat the food as we found it, because if it looks pretty to start with it probably doesn’t need any plastic surgery from us ordinary non-chef mortals. See it, eat it. Pretty good recipe, pretty often.

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A Sound Becomes A Light

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In the interstices where

The calm exists, the stillest air,

A whisper falls as sweet as prayer–

A single word, as cool and kind

As falling snow, and intertwined

With light the stars have left behind–

A tender word that none can hear

But has it poured into his ear

By whom he loves most as his dear–

This modest word, spoken so low,

Both stops his heart and makes it go

Apace, swift as a river’s flow–

Such a small sound to mortal men,

He thinks–until his dearest then

Calls him ‘Beloved!’ once againphoto

Not All My Animal Companions Live Indoors

While I’m channeling the warmth and fuzziness of friendly fauna from last week’s travels, I will clarify for you that I’m attracted to all sorts of critters, not just household dogs and cats. Like you’re surprised by that. Anyway, seems like a good time to share some of the other photos I took on the trip so you can all enjoy them too. Because I know, of course, that if you’re spending time hanging around here it just proves you also have excellent taste, so you’re bound to like my little borrowed menagerie of friends too. Just remember not to feed the wildlife.photophoto

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photoAnother small point to clarify: the title of today’s post was not a reference to my spouse. Though he is my favorite companion and my pet.

Wordless Wednesday with Wiggles, Wags & Warmth*

*(Dog & cat friends from the last week)

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The venerable Tyree

 

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Puppy Milo, a.k.a. Milo Minute

 

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Ruffian, doing what she does best–lounging languidly

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Mercer, ruling from on high (where he can be both imperious and safely out of reach of all scary things)

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Arachnophobe Alert!

I have, however belatedly, realized that I should probably come with a personal warning-label. Perhaps a flashing light on the top of my head, or a large Hazmat sort of logo emblazoned on my forehead in neon colors, or a nice blaring air horn that goes off intermittently and scares the socks off of everyone within a two-mile radius. Or some combination of these. In particular, it should ward off any unwary spider-haters from my vicinity, for their safety and sanity are of such importance to me.

You see, I have always recognized that my head is full of cobwebs. Dust bunnies, too, perhaps, but clearly those are less dangerous than cobwebs, which of course bespeak the presence of web makers, i.e., spiders. It never occurred to me before that I was putting the health and happiness of arachnophobes so at risk–in addition to any threats to vitality and salubrious sentience that might be inherent in my mere personality, that is. I am heartily sorry for this oversight. Now, consider yourselves warned. And yes, close your eyes as you skim past the photos.photo

As it is, the whole of the idea was brought bubbling to the surface from my murky depths by the difficulty I’m having waking up today. I could blame it on jet lag, on overcast skies, on increasing age and so many other possible causes. But if I am to be fully honest and transparent about this whole thing, I do have to admit that the cobwebs and spider-friendly environment existed long, long before any such influences were at work. The cavern of my skull may well have been arachnophilic to this extreme from sometime around when I spoke my first words–and indeed, that would explain a great many of my thoughts, blurts and actions in the ensuing years. It might also be instructive as to why I find actual spiders and their artistry rather charming and attractive, but that could simply reflect other aspects of my oddity and have arrived on its own.

In any case, here I sit, well after the noon hour on a day that ought by all rights to be a productive and purposeful one (and undoubtedly is, for saner and more useful persons), still trying to emerge from the glutinous bonds of cobwebbery and hoping that nothing catches fire until I do. I beg your patience. At least the spiders in the neighborhood will stick around to keep me company.photo

 

Pardon Me While I Gather Some Wool

I’ve already admitted to what I’m certain can have come as no surprise to you: that I was frequently in trouble during my school days for spending my attentions on observing things outside the window, counting the holes in the acoustic ceiling tiles, or mentally redesigning the architecture of the building rather than focusing on the requisite elements of discussion (I was too shy to speak up anyway, so what was I going to contribute there?) or question-answering (when I didn’t already have the entire assignment complete to my satisfaction I was the last one willing to offer a participatory guess anyhow), or perhaps at least getting some more study and writing done. That last was, of course, what I thought I was doing quite efficiently while I was apparently staring off into the ether, but the parallel actions I performed of contemplating Other Things were clearly not obvious ways of meeting class requirements, at least to my teachers and fellow students.

All I can say in response to this is that (a) I have managed to live a remarkably happy life and get a few useful things done along the way despite these obvious shortcomings of mine and (b) conformity is highly overrated. Oh, and (c): thanks to my wilfulness, I did get to grow up (relatively speaking, anyway) and follow a ‘career’ path that takes full advantage of–even encourages–such Frivolity as woolgathering, lollygagging and other highly refined forms of daydreaming. I’m an artist, y’all. So you will just have to sit by and suck it up when I choose to so use and/or abuse my time on a continuing basis. I take the liberty of assuming that if you’ve shown up here, and especially, if you’ve come by and still bother to return after seeing what I’m doing (or not doing), then you evidently either condone or at least tolerate such shenanigans on my part.

In that spirit, I’ll hand over, if not my actual homework for the day, a doodle of some other fanciful daydreamer, and we’ll call it good. Or good enough! And I wish you all, in turn, the freedom and ample opportunities to live in your own little fantasy worlds too, and if it suits you, to produce nothing more pertinent than whatever odd little items appear as evidence of these flighty fun activities of yours. Because I’m here to tell you, it’s a mighty fine way to have a life, even if it doesn’t make you a living.

Cheers!graphite drawing

I Fall for It Every Time

Autumn, that is. I’m kind of a sucker for all seasonal changes, but there’s something a little romantic in the sweet melancholy of seasonal natural decay and the nostalgia brought on by the beginning of each school year and cultural season that catches at my heart every year anew. Even here in the Texan climate, where autumn is likely, as this year, to arrive no sooner than winter is appearing farther north, once the Fall comes it’s a welcome joy.photo

I love the bold colors of the wild grasses and the few leaves that turn to flame before falling off the branches, and the flocking birds pausing to fill a whole grove of trees with raucous whistles and laughing chatter on their way south. I adore the loamy scent of the finally cold air tinged with wood smoke from nearby chimneys, and the perfumed indoors redolent of clove and cinnamon. I am enamored of the grey spray that airbrushes the sky on a frosty morning and the crunch of dry stems and seeds underfoot during an afternoon’s ramble. And I feel the sting of pure joy in me whenever I look up at the blazing blue of the bright autumnal sky stretching brilliantly in the spaces between the craggy oak and the spiny acacia and the hedge-apple festooned bois d’arc branches as they reach up to draw back those cerulean velvet curtains and reveal that winter’s just ahead.photo

Call me sentimental, but maybe it’s precisely this sense of brevity that makes the autumn seem so desirably rare and refined to me. Carpe diem, I think, for only in the very moment can I hope to revel in such ephemerally earthy happiness. Still, while the moment may be infinitesimal, the falling for Fall appears to be endless, and repeatable, for as long as I live.

You Phony, I Thought You Said You Understood Euphony

digital artwork from a photographAfter Oktoberfest, Paying the Piper

There was a player of the horn who made it so euphonious

That every creature ever born was drawn to hear him play,

Until one sad, hung-over morn, its noise was deemed felonious

And all his beer-braised friends, forlorn, plugged ears and ran away.

The sweet euphonium was heard no more in that green-wooded land–

The deer and nightingale ne’er stirred, and Prost! rang out no more–

His fellow players, quite deterred, closed up their merry oompah band

Like some cage-covered myna bird, and silent, hid full sore.

What have we learned from this sad tale, so stricken, deleterious

And dark as Death’s bleak lowest vale, wherein musick’s so frowned

Upon the hornist sought a gale of storm and rain delirious

And in the deluge, shaking, pale, turn up his horn and drowned?

The moral, though you might just miss it, e’er so hard ye strive to think:

‘Tis sadder to have died like this than surfeited of hoppy drink.

So, prithee, play all on your trumpets, flutes, euphoniums–be not shy–

But keep them quiet, knaves and strumpets, post-drink mornings, lest ye die.digital artwork from a photograph

Birds of a Brilliant Feather Flock Together

I do love peacocks and admire their showy plumage and all of the other attributes that I anthropomorphize to my great delight. Birds, in general, are a subject of my fondness for their wonderful and weird and wildly showy beauties, and peacocks merely one of the more obvious kings of my affections. Another variety of bird of which I’m quite enamored is the chicken, with the many distinctive shapes, colors, and personalities in its species.

Roosters, of course, are often (though not always) the showiest and most individualistic of their kind. Men. Whatever anyone says about women being the self-absorbed sex when it comes to appearances clearly hasn’t looked around at all of the coiffed, tattooed, jeweled, made-up, well-heeled males wandering around humankind throughout history let alone at the range of male beauty in the beastly realms. The other kinds of beasts, I mean.

But enough scorning of sexist talk. I’m here to admire birds, roosters in particular, and Celi’s handsome cockerel specifically. She never fails to show her animal menagerie in a glorious light, even when they’re cutting quite the junior-miscreant capers, and I’m quite certain that it’s her great affection for them that makes them look their best in her every shot. Well, that and a whole barge-full of skill and art on her part. In any event, I have fallen in love with all of the residents of her ‘farmy’ right along with Celi herself, and while I should most like to have paid tribute to her gorgeous rooster in person or at least with an exquisitely embroidered silk panel in the Chinese style to give him his full due, I can’t fly, and my own skills in embroidery are more of the oops-I-stitched-it-to-my-own-leg and what-is-that-weird-spiderweb varieties, so here I made a pretense of embroidering by using my digital stitchery. I do mean well.digital artwork from a photo by Cecilia G