Getting Singed

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Is it my imagination, or is it a little bit hot in here???

Femme Fatale

Barbara is standing by to cut my scruffy hair:

but, say–doesn’t that look a bit like an electric chair?

Look at that pair of scissors–oh, boy howdy, are they sharp!

Will my coiffure just leave me playing sad songs on the harp?

I’d say it’s mighty hot in here–a preview glimpse of Hell,

Or maybe just a purgatory-hint, that hairspray smell–

I’m not so absolutely sure that something here is wrong;

and yet, what’s so darned horrible in leaving hair this long?

Is it sheer paranoia and delusion of myself–

Hey! What’s that creepy science stuff in tubes up on the shelf?

I’m getting awfully shaggy, yes, it’s true–but not a Nut!

(I merely hope it’s nothing but my hair that will get cut!)

Oh, Barbara, I am nervous, so please, kindly, Dear, refrain

from trimming quite so near my throbbing jugular, poor vein.

And if you have to croak me (does this happen very often?),

at least make sure I’m wearing stylish hair there in my coffin.

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One way or another, I’ll be a hot number when I come out of here.

Change of Venue for a Change of Seasons

I lived most of my life in northern climes. My childhood and many subsequent years spent in the Seattle area naturally color my view of nature and my connections with it, so even though I’ve spent the last four years putting roots down into Texan soil my inner imagery of the season of growth is of sprouts and blooms native to alpine, temperate, rainforest and coastal territory. I appreciate and admire the vast and varied beauties of this wildly different terrain that is my new home, and my heart still resonates joyfully when it comes to those northwest marvels of green and gorgeous living things as well. I don’t think I’ll have to tell you which region inspired these two poems.

The drawings, though, could be a bit more nearly universal. Dandelions, in particular–I can’t think of many places I’ve visited so far that didn’t have a substantial contingent of that sunny little weed blossom. I hardly ever see their smiling faces without thinking of the adorable little enthusiast next door who peered over our fence and, seeing my mother pulling dandelions–and perhaps interpreting this as her enthusiasm for cultivating their charms–piped up to boast enthusiastically (much to her own mother’s chagrin): ‘we’ve got a MILLION of ’em!’ graphite drawingIn Return

Willingly as daffodils stretch out of the earth

At the first invitation of the sun,

So I come from the dark when my winter ends,

Turn my face up to the blessing sky,

And sigh at the promise of the spearing green

Arising by my feet, even if the icicles

Have not yet

Melted wholly away.

pen & ink

Avalanche Lilies

Amid the muffling drifts of downy snow

That draw the pearly winter sky down low

To kiss the earth once more in early spring

Are sparkling spears of palest glimmering

Green newness, first to show upon the white

And break the slope of frosted winter light

Uncurling soon to show the youthful face

Of spring’s renewal in this sleeping place

If still surrounded by the icy pale

Wild woolliness bedecking hill and vale—

The snow, though mighty, cannot fully stanch

The burst of springtime’s sparkling avalanche

 

Final Residing Place

graphite drawingResidential Issues

The beaver builds a dam-fine house,

The mouse, a hole-in-one,

The moose and goose, while on the loose,

Take shelter in the sun;

The pigeon curls up in her nest;

Raccoon believes his den is best.

It seems that every one abroad

Creates his ideal home,

Yet every head at last, when dead,

Will end up in the loam.

Therefore, I say, enjoy your port,

Your burrow, hovel, cubby, fort,

And be advised that what you’ve prized

Won’t be your utter last resort,

But rather you’ll take company

With all the beasts moved on

To their reward under the sward,

And to the dirt begone!graphite drawing

The Wild West in the Computer Age

Though the wolves and rustlers may indeed have changed their guises many a time over the years, danger still lurks on every frontier.photo montageTombstone, Parts I & II

I

A heavy pall hung over the brush

And the sagebrush rolled with a whispery hush

Beware! Beware!, the townsfolk cried:

The killer’s coming! Take cover! Hide!

Call in your children, rescue your wife;

Tether the horse if you value your life!

Your grave is marked, man–hold your breath–

For your desktop bears

The Blue Screen of Death.

II

Well, it’s lonesome, lonesome, lonesome beneath the broad blue sky

If he weren’t way too manly, a poor cowpoke could cry-yi-yi

The Ethernet‘s gone silent and left me all alone

My email has been down for days; no voicemail on my phone

Yes, it’s lonesome, lonesome, lonesome beneath the empty sky

I know my days are  numbered and I’ll soon curl up and die-ie-ie

As I slump down o’er the keyboard and draw my terminal breath,

I look up one last time to see

The cold Blue Screen of Death–

Yes, I look up one last time to see

The cold

Blue Screen of Death!photo

Foodie Tuesday: Suh-weeeeeet!

I love fat. I love salt. I love food, period. And as you know pretty well by now, I love sweet tidbits and treats. Dessert may as well not be a real word in my universe. Why limit my sweet tooth to being happy only at the end of a meal, I ask you! Yea verily, I might just possibly have confessed to y’all before that I adore sweet + salty foods and, of course, the marvels of the Five Tastes worshiped by so many is hardly foreign to my palate either.

Like all of my foodly affections, however, the one for sweet eats is nearly as changeable as the weather, so it takes lots of different delicacies to satisfy my cravings for sugary goods.

One day, what I have handy drives what I desire to fix: I’m looking at a basket of about a half-dozen mandarin oranges and four mid-sized lemons and thinking thoughts of citrus sweets, so I zest and juice them all together as soon as I’ve washed them. And I’m wafting on a cloud of gorgeous citrus oils and juices and hankering more for juicy joy with every minute. Thinly peeled slices of zest are too fresh and fruity to kill with over-treating. So rather than fuss with the supposed need to do repeated soaking and simmering, I decide to give the already pith-free shavings a lovely swim in the spa of sweetness, about a cup of pure maple syrup plus a hearty splash of brandy, gently bubbling it until the peels become a bit translucent; when they get strained out of the syrup, they take a roll on a sandy beach of cane sugar to keep them from staying too sticky and at the same time, give them a little hint of sparkle. Sweets enough at the end of it, between the fresh candied peels and the preserved citrus-infused maple syrup resulting, to keep the candy-monster at bay. The final bonus was that, though the syrup was pleasant enough to simply drizzle on some plain yogurt, it fed the Monster even better when it cooled completely and turned into citrus-infused pralines. Ooh, yeah.photosSometimes my hunger for sweets drives me to be overzealous in production. Even my crazy lust for candy can’t always keep up with the quantity of Noms I’ve made on many an occasion, and if we’re not having company or visiting someone I think might share my fondness for the treat of the moment, I hate to see it go to waste. So I’ll often find the way to renew the food with a little tweak or ten. For example, since we went out of town shortly after I’d made them, the recently-baked Texican Brownies left a few fellows behind until they were getting a hint too dry to be delicious as-is anymore. Quick-change artist to the rescue! I crumbled up the remaining brownies as finely as I could, softened the remaining strawberry frosting I’d set aside for them, blended the frosting with about a cup of whole milk yogurt (that I hadn’t eaten up with the syrup), added the tangerine and lemon juice I’d squeezed while making candied peel, and mixed all that creamy, thick stuff with the brownie ‘flour’ until it melded into what was a very yummy, thick, spiced, gooey mousse.photoI do realize I can’t eat all of this stuff all of the time, at least not if I have plans to, you know, live very long. But I know from experience that if I don’t please the candy dragon from time to time I get cranky and whiny. Even more than my usual. And I rather enjoy living a really multifaceted life and don’t plan to get all monk-like and deprivation-happy anytime soon either. So it cheers me up a little bit when I see that others take a pretty forgiving attitude toward sugar, salt and fat too. I might croak a leetle bit younger, but if it’s happier too, it’s probably worth it. ‘Course, I’d rather find out that sugar and fat and salt are all extreme health foods after all. I have my preferences.photo

Hot Flash Fiction 4: Man’s Better Friend than He Ever Knew

 

digital artworkThe interviewer from Wagging Wonders paused. Biscuit cocked her head thoughtfully, now reminiscing about her youth. In the old days, before the invention of the Frisbee®, dogs had to be so much more clever and agile to chase and catch those passing spaceships. Pups these days! They have no idea how easy they have it. Why, if it hadn’t been for Biscuit and Sprocket, all of Montana would’ve been overrun by those little orange beings that dodged their yipping and nipping, landing covertly in Seattle instead, in ’62.

Dear Me! What was I Thinking When I Wrote That Thing?

graphite drawingHere Lies a Loon

Once upon a tombstone

I read an epitaph

whose sentiments ridiculous

were prone to make me laugh;

the information set thereon

gave me to ridicule

the marker and the makings of

some great exquisite fool;

now lest you think me callous and

a soulless Frankenstein,

you ought to know the coup de grâce:

the epitaph was mine.

Mysterious Phenomena & Exotic Doings

graphite drawing

It’s hard to know what to make of such goings-on . . .

Sharp Objects Falling out of the Sky

On certain Wednesday mornings

Sharp objects from the sky

Come shearing down the sides of clouds

Like spaceships zipping by

And boulders, ashtrays, cutlery

And great meteorites

Come slashing from the heavens

But clear up by Wednesday nights

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. . . but I’ve come to expect the unexpected . . .

Just Another Tall Tale

I May be Texan 2

I never thought to come to Texas, even for a visit,

But serendipity is not predictable, now, is it?

And if I might not so have planned—don’t have a longhorn cow—

Turns out it was a fine surprise to land here anyhow.

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Does this make me a second-hand cowhand?

Signs of a Good Trip Ahead

That wonderful invention the GPS is generally a generous gift to a diva of disorientation like me. With my myriad forms of dyslexia all interlocking magically to make it virtually impossible for me to find my way practically anywhere past my own mailbox, it’s nice to have a personal assistant, albeit a computerized one, telling me how to get from Point A to Point B and beyond. And I do love a good road trip, when the opportunity arises.

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You are Here, but There’s No Here Here

But even our GPS (sometimes fondly called Peggy Sue after the lady who first helped us find our way around our new home, town and state) in all her digital wisdom can’t find everything. Sometimes, as on the above-pictured occasion, she has no more clue where her driver and passengers are than they do. And you know, it’s kind of amusing to me. Not only does it amuse me to look at the GPS screen and see it telling me that I am a little red arrow flying through the air in the vastness of uncharted space, but it’s weirdly reassuring to me that my lack of omniscience is far from unique in this world. All the same, I do appreciate Peggy Sue’s selfless assistance when it’s needed and available.photoOn the other hand, there’s plenty to be said for going forward without knowing what comes next. In life, it’s just plain inevitable–prescience of any sort is in mighty short supply. On holiday, going with the flow is often the perfect way to have a rich and full adventure, and even the occasional mishaps stand a chance of being fodder for both present delight and reminiscent hilarity. On the pictured ‘flight’ across uncharted Texas territory, my spouse and I were so happily absorbed in relishing the sights along the unknown way that we both failed to notice one of our other digital auto-assistants signaling us that the supply of petrol was diminishing, until it was seriously questionable whether we’d make it to a gas station before the tank ran dry. We knew we were in the vicinity of Seguin (a place we’d been through a few weeks ago) and crossed our fingers that following the intermittent signs to town would get us to a refilled tank in time. Not only did we make it in time, we had a trip in a time machine on the strength of that refueling. The little bit we’ve seen of Seguin has a remarkably somnolent sense of being stuck in time, and not even strictly one single point in time but rather as though everyone in the whole town has dragged his or her weathered boots every step of the way through its history, and everyone in turn has stopped off at a different spot in the past before picking up speed and rejoining the flow of time. Past and present meander in and out of each other and the buildings and land around Seguin and beckon us, in our turn, to slow down and enjoy the oddity of being off the map and off the tow rope of time simultaneously.

photoWe didn’t stop quite long enough to buy wrestling tickets, mind you, but the lure of the unique and the mystery of moving ahead without any inkling of what might lie ahead kept us rolling along all the happier when we were securely back on a full tank (once we found one of those vintage petrol pumps that was fully functional and deciphered the toothless ramblings of the guy sitting in his lawn chair ‘instructing’ us through our transaction from across the lot). If we hadn’t been to Seguin, we’d never have experienced its time-capsule marvels, potted around wondering how on earth a town that size could survive with so few gas stations, or gotten to see the World’s Largest Pecan, a sculpture on the lawn of City Hall that is probably really about the second or third largest representation of said nut in the US and possibly about the second or third least decorative sculpture (sorry, Seguin!) upon which any town proudly bases a promotional motto. Strange? A tad. Stuff I could easily have lived a long and healthy life without seeing or experiencing? Perhaps. But I’ve no regrets that our particular turns in the road took us there and led us to all of that fun, plenty entertaining even without wrestling tickets.