I Know My ABCs, but I’m Not So Clear on My Ps & Qs

What I don’t know: what happened to yesterday’s post (this is it, again). I could swear I’d posted this and even gotten a comment or two on it already. Where it went baffles me. Apparently it’s now keeping company with the magically disappearing previous post about coulrophobia, which I also had to re-post. Go figure. So here’s Round 2 of Yesterday’s Post.

That slyly generous character ‘Nessa, over at her Stronghold, has tagged me once again, this time to participate in a bit of speculative introspection via the medium of the ABC award. I am happy to state that she did not give me the ABC award in the sense that I knew it as a young squirt, when we generously offered our playmates ABC gum (Already Been Chewed). So while I know from reading her post that ‘Nessa did indeed ruminate on the award before sharing it, I am glad to announce that there was no saliva whatsoever on the award when she passed it along. In fact, it was much like getting a good and playful cyber-hug, something I would call quite the opposite in a very nice way. So I send many thanks to dear ‘Nessa and will give many thinks to the alphabet I am to present to you as a response.

Awesome Blog Content Award

Rules of this award:

1. Pass this on to unlimited fellow bloggers.

2. Share some things about you, using the alphabet.

You know that I am going to put my own spin on the whole thing, because that’s just how my strange little brain prefers to work. While the award’s tradition appears to be that one offers a personally resonant word for each letter of the alphabet with a couple of words of explanation for each choice, I feel compelled to do some of my rhyming play with the puzzle, for no good reason of course, so I’m off to scrawl an alphabet of quatrains.
And as for sharing the award, I must tell you that the reason I subscribe to your blogs and read them as faithfully as time will allow (whether I have a moment to comment or not every time) because your blogs are simply brimming with awesome content. So I would be horribly remiss if I didn’t share this award with each and every one of you with whom I am so happily carrying on commentary-conversations and from whom I am delightedly learning new and funny and moving and useful and otherwise wonderful stuff every single day via my subscriptions. That means that if you’re reading this and we have conversed about our blogs, I am offering you the opportunity to play this amusing game yourself and consider me a grateful sharer of the fun. If you’re too busy, private, tired of blog tagging, or committed to more meaningful activities, believe me, I will not be insulted by your opting not to join in the play. I bless you for choosing to do or not do what suits you best.
Here, then, is today’s Alphabet of Me. I cannot promise to mind my Ps and Qs despite the alphabetical mandate, because behaving properly tends to chafe me. Don’t say I didn’t warn you.
photo

A is for Art

Art I seek, and fain would honor Art
with skill and courage, for the larger part
of life and love and light that may be found
awaken to Art’s call, no other sound.
Balance neatly conjured from unlike, unequal parts
is best achieved by using that most delicate of arts
which we might call diplomacy or mediating care
or just the coaxing of agreement from the thinnest air.
Community is my desire: I would the flame become a fire,
the bloom become a garden whole, the note float into barcarolle,
the morsel be a meal complete enough for everyone to eat,
the joy be broadcast far and wide until there is no Other Side.
Doggerel dances its jigs in my brain
until, irresistibly, I can’t refrain
from making up poems as silly as dogs
would be to write doggerel verses for blogs.
Ethereal loveliness, sweetness and grace
all whisper their zephyrs of breath as they chase
my sorrows and fears and my troubles away
and replace them with lyrical words night and day.
Flora, garden goddess thou,
wreathed with flowers upon thy brow,
what scented bowers have you grown
that leave my senses overthrown!
Gothic grotesqueries fill the abyss
of night in my cranium; stranger than this
is that, while they are creeping their hideous way
into my grey matter, it still feels like play . . .
Hungry every minute,
always looking for a spoon,
my midst has something in it,
but I wanna eat more, soon!
Idiosyncratic me,
how idiotic would it be
if I should be less odd? Absurd–
also unlikely, ‘pon my word.

photo

J is for Jester

Jester to the king and queen and to the populace,
I’d like to have the wisdom and the humor to express
what should be said for betterment and conscience-pricking itch
without offending quite so far as be condemned a witch.

 

Rehearsal

photoO Salutaris Hostia (de Pierre de la Rue)

That moment of least confidence–

That time when all I am and ought

To do or be, the competence

And hope I’d with each act besought–

I want to fold full inward, to

Hide what I fear I cannot be,

When from the dark an echo true

To angels’ voices lights on me

As though their paean, their salute,

Raised me from darkest depths so high

That all my terrors must fall mute

Or join to lift me to that sky

Where praisèd saints and holy ones

Have banished fear through angel choir

And sung as though a thousand suns

Make hearts anew with wild desire.

Rock This!

I can’t help myself! I’m not usually one for plugging products and causes and all of that sort of thing, but you’ll understand when I say I can’t not give this one a splash: our nephew Christoffer’s band Honningbarna (Honeykids) just won Spellemannprisen (the Norwegian Grammy equivalent) for Rock! Seeing as how they’re incredibly talented guys and great people and they’ve been in the biz officially less than a couple of years but are already rocking packed houses all over northern Europe, they earned this accolade and certainly more than just from an old auntie. Kudos too to their incredibly supportive families and teachers (some, like C’s, being in both categories, since I know he got some early older-brother guitar coaching), and to the many fans-of-good-taste who are keeping the faith with them. Old folk, take heed: keep the sound turned low lest you fry your hearing aids when their blazing punk music kicks in, but you may well soon find you can’t resist cranking it up along with less ancient creatures since it’s pretty addictive stuff!

http://www.youtube.com/results?search_query=honningbarna&oq=honn&aq=4&aqi=g-s2g6g-s1g1&aql=&gs_sm=e&gs_upl=166l166l0l3269l1l1l0l0l0l0l254l254l2-1l1l0

colored pencil on black paper

Hand crafted fireworks for fiery young artists!

Musica Mnemonica

photoI Keyboard Position

(For HH & JDH)

I went to hear a singer sing his due

Recital and to learn to love his voice,

Yet on the instant knew I had no choice

But watch th’ accompanist and think of you,

For when they came onstage a dream began

As German art-songs sung up from a deep

Chasm of voice that ought to haunt my sleep,

My heart was drawn instead to that tall man

Curled over the piano in that soft,

Sprung posture that in you I used to know,

When you assumed it, meant that you would go

Anon, and play your listeners aloft

To dazzling heights of ecstasy and free-

Fall back with us to depths of bronze despair

Because your fluid playing pulled us there,

And art, remembered now, that let me see

That this man taught those notes to you, each one,

And from his posture, know you were his son.photo collage

II Nocturne

(For JDH)

You always play the Evensong or toll

The close of Compline on that rank of keys

That lets the darkness in at night and sees

No morning come again where dawn should roll

Its banner out, because your day is past,

Untimely so, and others left behind

Whose love for you through music was refined,

And evening services to hold us fast

Within your arms; now elders play the songs

As you’d have done if time had let you play

A lifetime–even just another day–

With melody to right the thousand wrongs

That took you from our midst, that stopped the tune,

Left only other hands to tend the notes,

And threw you like a star among the motes

Before you could play in another June.

Now summers come no more, nor daylight’s dawn,

Though through the night your music lingers on.photo

Into Tomorrow, Endlessly Singing

You all know by now that I am not a singer. I get asked all the time, since I’m married to a choral conductor (who happens to also be a lovely singer himself) and I hang out with an enormous cadre of the vocally talented. When I demur, I get asked what kind of musician I am, then, because after all, so many denizens populating the rest of our joint life are outstanding composers, instrumentalists, conductors, and all of the rest that, well, it just seems so obvious. In truth, I did take the obligatory childhood music lessons–about five years at the piano, if you remember–ending with a certain rueful amusement on my teachers’ part but no great skill on mine, plus a brief period of voice lessons from a well-meaning coach who’d heard my sisters and me sing and gave the elder two of us a go. Where again, my failure to learn to read music with any ease was further complicated by my inability to understand and make use of the very important concept of singing with a head voice. Having become accustomed over my earlier years to being mistaken for Dad on the phone, or for an older girl because I was extremely shy and therefore more reserved than many kids my age plus having a relatively deep voice for a girl, or for a more skilled singer than I really was because I was willing to sing any part–and did, at one point, sing in all four choral sections because that was how the need was distributed in my various school and church choirs–well, it all probably let me learn a whole array of bad vocal habits that pretty much put the kibosh on my becoming an actual skilled singer. The likely absence of a notable native vocal “instrument” wouldn’t’ve helped either, had I tried to force the issue, but by the time that I hit high school and time management demanded that I narrow down my interests a bit, choir fell off the list other than occasional singing at church. Who knew I’d end up partnered with this guy!

white pencil on black paper

Sketches from a Swedish Radio Choir rehearsal, my husband conducting (if you've seen him conduct enough, you can recognize even the rough sketch of his hand positions) . . .

But as I also pointed out some time ago, the influence of music and of singing remained large and happy in my life, even if I was not destined to be a producer of them. I continued to love listening, cultivated many musical friends who provided the sonic tapestry that was the backdrop of my happiness, and even collaborated with musicians on projects where they provided the aural elements of a performance and I the visual imagery to accompany it. For a few years, I served on the Concert Committee that produced a reasonably ambitious season of musical offerings at our church, which was conveniently located just across a university campus from the music department where many of my fine-musician friends happened to work. It must be added, in fairness, that the draw of being on said Committee was not purely musical but also deeply social, what with all of the musicians and music-lovers therein, and also exceedingly delicious, because most of the musicians I’ve known are committed eaters if not foodies and so the Committee’s meetings quickly evolved into elaborate gustatory events as well.

And that’s precisely why music has remained so largely writ in my life, if not burgeoned and positively exploded, over the years since: music is so intertwined with so many parts of what I love in life that I can’t separate one happiness from another. If music be the food of love, play on! What hasn’t followed for me is what followed for Duke Orsino, because I never found either that I became surfeited by listening to good music or that I became surfeited with love by loving life with musicians–one in particular. Tough luck, your Grace! So I am not dutifully following, wagging my tail obsequiously, as I go to a rehearsal and sit in the darkened hall while choirs work their repertoire into their voices and souls to prepare for performance; I am both absorbing the inner workings of music that don’t exist in me innately or by scholarly wisdom, so to appreciate and bathe in the final production all the more, and also having the beauty of the practice itself wash over me in waves that can inspire me to write, to draw or paint, to design my better garden bed or concoct a more delectable dish for dinner. Waves that, at their best, lift me out of myself and let me feel the singing pass through me as though I, non-musician-non-singer that I am, with spasmodic dysphonia that presumably means even if I ever figure out my head voice and/or learn to read music, I won’t become a great singer–as though I myself were singing.

So, though I may struggle to sing a simple ditty nowadays, I have this magnificent vicarious experience available to me that few are privileged to share, and in this rather out-of-body experiential way expect to sing my way through the rest of my very happy future. As I do the usual end of the year assessments and look ahead to what I imagine and hope for the year soon to come, the imagery is suffused in every possible way with music. I am immersed in song. I write lyrics because I cannot sing them. I listen to rehearsals because I cannot read music well and don’t know the inner workings of music preparation the way performers and conductors do. I attend concerts because the kinds of beauty and grief, daring and humor, poignancy and brilliance that come through well made music embrace, interweave and transcend all of the other parts of my life so that I feel transported, changed to a better self. As though I too am singing in a song that may never have to end.

white pencil on black paper

Conducting another Sparkling performance . . .

Improvisation Leads to Reverie

photoThought Becomes Deed

Improvisations in the gold-lit nave, where I sat as of old,

Among the candle flames and greens, the paraments and carven screens

And incense-laden night, these scenes of ceremony were the means

Offsetting those surprising, bold improvisations that you told

The sanctuary’s lofty lair, and all of us who huddled there

So mesmerized by new-made tunes, to which our souls were not immune,

Since you were writing down the runes

–as you have done these many moons–

You marked this newness down with care, though improvised out of the air;

digital illustrationI bent to listen to the way that old pipe-organ seemed to say

Something, in whispers, of a time–long past, I thought–in which sublime

Rhythms and patterns like your chiming play of Tierce en Taille, were, I’m

Quite sure, shaped as a different lay, wherein another love did play,

A love now gone to other stations of the Cross than these relations,

Playing something sweet and deep across the borderlands of sleep,

Across your grand recital; sweeping through the memories I keep:

Those evening organ-conflagrations, candlelit improvisations.

photo

Interludes

photoContinuity

Winnowing chaff from new-cut heads

Of grain, the girls toss up from trays,

Flat-woven from the grasses there,

The seeds in ancient ways

And let the antique wind blow out

The husks in clouds of gold,

Then bow back down to seek more grain

As in the days of old,

For nothing changes in the dance

Each time the story’s told.photo

Elixir

They all were young and fair who sat

Under the rustling summer trees,

The copper beeches, lindens; these

Broad green allées of hazel that

Gave shade and silver glints of sun

In rhythm with their part-songs, airs,

And with their sweet dallied affairs

While laughing brooks made haste to run

Away, as time is wont to do,

And youth, but these stayed young and fair

Forever in their summer air

Because their songs of love rang truephoto

“Mama, Where Do Baby Ideas Come From?”

graphite and colored pencil on paper

Ingvar Lidholm

Well, Honey, when a mommy artist and a daddy medium love each other very much . . . .

I can’t imagine that there is an artist or creative person alive who hasn’t been asked many and many a time where he gets his ideas or what inspired her to make this piece of artwork, write that song, take whatever photograph or choreograph any given ballet. In many cases, the answers are hard to condense into sound-bite-sized, manageable pieces for the occasion, because much creative endeavor is the tangible end result of a whole lifetime’s experience and train of thought, and we all know how often and how easily that particular train gets rerouted, redirected, diverted and derailed along the way.

But in general, most of us can point to pivotal moments that shaped our thinking, whether on an individual project or about our artistry as a whole. We can cite particular persons and their artistry that inspired and enlightened us and informed our own work as we grew. And for many of us, even we who are relatively late bloomers, a lot of the fodder for this inspiration begins early in life and creeps up on us subliminally to a certain extent.

I’ve already mentioned my long-ago irritation at being ‘bundled’ with Edvard Munch because of my Norwegian roots–and, of course, how ridiculous I realized that irritation was once I discovered that contrary to my belief, the more I got to know his work the more I actually admired it. Now, naturally, I take it as high praise (if perhaps hyperbolically so, though I’m happy to take it anyway) when my stuff is seen as meriting any such comparison.

My personal Style, if there is one, is defined more by a tendency toward slightly aggressive lines and bold coloration and faintly eccentric leanings when it comes to subject treatment than by any distinctive media, techniques or actual subjects. My affections in art are too fickle and my attentions too fleeting for me to be easily contented with any defined set of materials and topics and applications. But I find ideas and encouragement and guidance in the work of many painters, poets, draftsmen, printmakers, essayists, storytellers, architects, boat-builders, jewelers, botanists, lycanthropes . . . dear me, have I wandered again?

Part of the trick in pinning down who has been an influence on my work and where I’ve gotten my inspirations and ideas is that I’m very much a holistic, integrative and analogous operator, so in true Liberal Arts fashion I pull my many threads together from many divergent and possibly unrelated sources. The only consistent thing is that I try very hard to steal from the best.

My gifts are not musical, but I love music. So although my piano skills are fit only for personal amusement and my singing limited by spasmodic dysphonia and lack of practice to in-car singalongs and serenading my spouse with occasional outbursts of bent versions of formerly-familiar songs, I often work with music as my inspiring accompaniment. My paintings could be said to derive more from Aretha Franklin or Felix Mendelssohn, The Real Group or Tomás Luis de Victoria, than from Munch or Vincent van Gogh, though both of the latter have lent me many of my ideas about brushwork and coloration. My writing is more directly writing-derived, perhaps, but all of the favorite writers that spring to mind (Ogden Nash, Vladimir Nabokov, Dr Seuss, JRR Tolkien, S.J. Perelman, Gabriel Garcia Marquez, Tomie dePaola, Geoffrey Chaucer) are on my hit list because of the lyrical, even musical, qualities with which they treat poetry and prose. I love children’s books as much now as I did when an actual child, because the best of them of course comprise a perfect and literal confluence of verbal and visual imagery, something that becomes more deeply ingrained in me by virtue of drawing the senses together. And in that way, my writing is often led to incorporate certain textures and moods and colors or to carry a particular ambience by either pictures (real or imagined) or simply the weight of a visual experience I’m hoping to evoke with words. I’m no synesthete, but all the same I do depend on the interaction of all my senses to shape each of the creative works I’m developing.

I did once make an entire exhibition devoted to portraits of people (mostly historical figures) who had had influence of some significant sort on my art and my creative life, and perhaps the most telling thing about the gallery besides that I had deliberately filled it with nothing but portraits (a form I’d studiously avoided all along in my artistic journey until then) was that very few of them were of visual artists. Most were of composers, singers, and writers. A few were agents of social change, a couple were people I actually know, and a handful were influential in the philosophical or spiritual realms. The writers and musicians ruled the room. I doubt that would change hugely if I were to do such a survey of inspirational influences again. I do know that there would be a new character added, but I’m not certain how exactly I could represent in a portrait my network of online muses in blogdom.

acrylic and graphite on canvasboard

Igor Stravinsky

Age Becomes Beauty

photos x2Ingrained

The salt and oil of his hand

are torment and life’s-blood both

to the volutes of the instrument

and to

the curving, sinuous surfaces of that

deep-burnished ancient bass—its sigh

at the mindful, guiding touch

of the hand

steady with certainty, knowing

the way from note to note,

from phrase to

singing phrase, without

reference anymore

to intent because

the thought, the meaning, the joy

and the intensity are all

as deep as heartwood in

the ancient tree that was

the bass’s former self.

Those days,

no bird

set in the boughs of the

grandfather tree

had sweeter voice

than the breezes piping softly

through its leaves, no, even than

the tiny song

humming through

the tree’s own heart, minute

and pale yet, sub-sonically, a hint

a whisper—in

the lyric capillary rise

of tree’s-elixir every spring

of the string-bass sound

far-off, unborn,

lying cradled

until called out

by generations, ‘til,

goaded with salt,

soothed with oil,

called

to speak again as its

nature insists,

under a musician’s hand.

photos x3
Well Worn

There is a dignity

And elegance to being worn

Beyond recognition as

The thing-that-was:

Once pretty, fully functional,

Well designed—It’s by

The fineness of this apropos

Well-suitedness for use

That things that might

Have been quite simple and

Quite plain become

The hard-used favorites

That by this aging then

As Beautiful

Become defined


Favorite Boots

Hard to imagine how much wear

It takes to soften down

The tough old boots I loved the best

And burnish their deep brown

Thick skin until it’s almost black

In places by the heel

And worn by stirrups near the shank—

But I know how they feelphotos x2
The King is Sleeping

Don’t go in—the king is sleeping;

Don’t barge in, disturb his rest—

All the bodyguards were keeping

Such good care at his behest

Up until a couple decades

Turned to several centuries

And the stalwart guardians made

A heap of dust fine as the breeze

And the palace came to crumble

And the country to decay

And the sands of time to tumble

To eternity, away—

Let the king sleep on in silence;

There’s no reason to awake

Anymore, to stir and rile and

See destruction come and take

From him all his kingdom’s treasures,

All he held and fought to own,

All his onetime loves and pleasures

Turned to silicates and stone—

Don’t go in—the king is sleeping;

History cries ‘let him sleep!’

While the passing age is creeping,

Peace is all he gets to keep

Foodie Tuesday: Bechamel Mucho (Songs for a Saucy Character)

photocollage + textI love sauce. Saucing a great dish properly is a little bit like creating the right music to shape a fine piece of text: suddenly this new dimension brings out a whole range of new and beautiful textures and nuances that were lying there in wait all along but are awakened by the new partnership into something even deeper and lovelier. Words and music. Food and sauce.

Sing along with me, if you will. Bésame Mucho! Glorious things happen in the kitchen, love is brought to light, when the sauce is a-simmer. It’s enough to make a clodhopper like me sing and dance. (Sensitive readers, please avert your eyes, or you’ll end up wanting to evert them.)

One of the best things about saucing is that it doesn’t have to be complicated or difficult to have a great impact on a dish. The prime example of this, natürlich, is a simple deglaze–one additional ingredient that brings a lot of happiness to the dinner party. It’s nothing more than a way to rinse the pan with any fitting liquid that will loosen all of the good fond, or browned goodies and drippings, left in the pan in which the dish’s main ingredients were cooked. It can be kept nice and thin and loose or further reduced to thicken, either easy without adding a single other ingredient, or it can form the friendly base for yet more monkeying around. All good!

photo

Sometimes all it takes is a nice loose juice to deglaze the pan . . .

Which brings me to another great and lovable thing about sauces. There are such an enormous number of possible combinations of ingredients, proportions, and techniques that I’d bet any cook worth her salt (never mind all of the other ingredients) could cook her way through a long and delicious life without ever repeating a single sauce precisely. Almost frightening, that, but really quite exciting and encouraging in its way. A restaurant chef’s career depends on just the opposite, that she be able to reproduce to a virtually molecular level the same sauce over and over, meal by meal, dish by dish, once it’s on the menu. Patrons will rebel if given any surprises or disappointments. But the home cook, if his family is the least bit adventuresome or just plain ravenous, has the possibility of playing with his food and, if he’s lucky, discovering in the process the next world’s favorite. Or at least his wife’s.

Even the classic sauces offer incredible opportunity for invention, if you can master the basic form. Bechamel, salsa verde, Bolognese, hoisin, barbecue sauce, mole, tartar sauce. Me, I’m not such a master of basics. But I eventually figure my way around things, with enough expert guidance from my various kitchen muses in person or through recipes and other forms of fabulous foodie folklore. I try a whole bunch of different versions and variations and mess around, I read up, I lick the spoon, I experiment on all of my friends and loved ones (and I sincerely apologize for whatever culinary atrocities I may have perpetrated over the years against any undeserving parties), and I work my way around to sauces that I’m willing to try repeating, or that I even get asked for again. Sometimes it’s a long, puzzling path of kitchen adventure that leads to a complex and subtle sauce. Sometimes it’s just the joyful re-creation of a straightforward childhood favorite, and no less welcome on the plate or on the tongue.

So in closing today, I commend to you my very favorite variation on perhaps my very favorite sauce. I am mad for Hollandaise. In particular, my lifelong love is the Hollandaise version I learned from my mother, who learned it long ago from Queen Betty Crocker. It’s not an old-school French version with vinegar or white wine, it’s purely eggs, lemon juice and butter. I’m such a down-home bumpkin that I like it best made with [really top quality] butter that is <horrors!> salted. I’ve even learned that I like it quite well if I just hot up a cup of butter with two tablespoons of lemon juice until nice and sizzly, pour it into a blender, and spin it while I drop a couple of pretty whole farm fresh eggs right in, and watch it whiz while it quickly cooks the eggs just enough to thicken into a ridiculously delicious “instant” whole-egg Hollandaise that I will happily eat on fish, on pasta, on pork, on sautéed greens, on (sure!) Eggs Benedict, on sweet fresh fruit, on a shortbread, on a spoon. What can I say, I have a lemony Hollandaise <ahem!> problem. Thankfully, there’s not yet a twelve-step program to cure me, so I can keep on indulging my addiction as long as I like.

That, my friends, is sweet music to my ears.

photo

Sing along with me again . . . shall we have a little Monteverdi this time?