Heartfelt

 

digital collage + textThe time that passes, like a heart,
ticks on, clicks on with pulsing beat,
and with the future in retreat,
returns our spirits to the start,
reborn; we open up our eyes
and see tomorrow and the past
entwined;
the shadows that we cast
today will fall on ancient skies
and too, on stars not named
as yet—             as distant as
new stars can get
from where the human world
was framed—
All this, because we know, we care
we love and hold deep in our souls
the faintest embers, banked like coals,
of sensing, taking all we share
in lineage, in land, in ties:
ancestry, marriage,
friendship, bonds—in every gene pool
and its ponds,   in seas of learning,
truth and lies—
The last imagined second’s hum,
in passing, will remind us all
that only love
makes evening fall
and makes another morning come . . .

I’m So Worth It

I’ve never understood the horror some people have of others knowing their age. Among other things, it requires endless forms of subterfuge and denial, from falsifying mere statements of age to all of that domino-like cascade of phony documentation and historical records that must be juggled over time–though, according to those claims, that will have stood quite still. In more extreme cases, it leads to a compulsion to alter oneself to fit the imagined character of the mythical preferred age. I find lots of highly stylized and generalized and ‘flawless’ dolls unappealing, weird and creepy, and ever so much more so, living beings who have had themselves altered by cosmetic means (temporary or, in extremis, surgical) to be less age-appropriate or individual.

Yes, I do understand the urge to fit in, to be accepted. But perhaps my having felt, most of my life, that I look pretty average and ordinary–none of me either bad- nor good-looking to any extreme–makes me inured to the pain of those who think themselves terribly, awfully out of sync with others in appearance. Certainly I know that there are many who have had external reinforcement from thoughtless or cruel others that they are unattractive or unfit or otherwise unacceptable. That is one true form of ugliness: bullying. Demeaning and hate-fostering and belittling are as terrible in their way as any forms of torture, because they scar the soul just as effectively as physical abuse scars the body and spirit. And that can make anyone feel old ahead of time.

But when it comes to the simple and petty desire to deny the years spent on earth or the effects of living a full life on one’s body, skin and hair, I still don’t quite get it. I watch those hair-coloring commercials where fabulously primped and preened models assure us that those smart enough, like them, to use X brand are obviously grand and wonderful enough to warrant the expense of that harmless form of self-adornment “because I’m worth it.” Well, good on you! But it so happens that I think I’m worth just as much with my own dull dishwater brown hair sprinkled with hard-earned threads of white. Plastic surgeons are always eager to inform me that I could be smooth, cellulite-free, and have perfectly formed chin, nose, breasts and cheekbones if I’d only let them perform their magic upon me. In addition to my having seen a long parade of walking evidences to the extreme contrary, or at least extremely contrary to my own tastes, I am shockingly content to have a mole practically right in the middle of my face, one ear far lower than the other, shoulders of quite different sizes, stubby hands, remarkably pasty and slightly sallow skin, a couple of scars from clumsiness and carelessness, and–oh yeah–quite the growing collection of wrinkles here and there upon my entire personage.

Get used to it. I’m a used vehicle. I’ve driven this body through a lot of history, which, if not remarkably rough or exotic, takes its toll in bits and pieces, softening up that muscle tissue which once was a tad more taut, stiffening the formerly flexible joints, adding a few pounds here and a lot of freckles and spots there, and all of the other signs of ordinary aging. Beyond beating, as it’s said, the alternative, growing older has some distinctly positive aspects to it in my view, not least of them that I know, like and respect myself and my finer features far more than I appreciated such things in younger years. I am finite, yea, even slithering down the slope of the latter part of my life, and I will die. Before then, I plan to live it up.

And if that shows in my greying, thinning hair, my spotty memory (which was always a hair more colorful than reality anyway) and my thickening waist and glasses, my slowing reflexes and my ever speedier increase of dithering and forgetfulness, so be it. If it shows in my increasingly complex network of wrinkles, why then Good on Me. Literally. I earned all of these insignia of my fine, me-sized-adventure filled life, and if they make me look less than smooth and perfect and doll-like and youthful and conventionally beautiful, I don’t mind one tiny bit. I certainly never liked ironing anyway, and I earned the right to savor my wrinkles just as they are.graphite drawingP. S. I was born in 1960, and I still have hopes of getting a whole bunch older than I already am, if all goes well.

Getting in Touch with (My) Nature

I’m sorry to say I’m not cut out to be the savior of the planet. I’m not even very good at saving coupons or saving your reverence. There are lots of saints and superheroes better suited than I am to rescuing goodness, health and happiness. I’m just pleased with myself if I can get the recycling out on time for pickup, fix the wiggly leg on a chair so I don’t have to get a whole new chair to replace it, pull up about six weeds about twice a week. My part in world betterment will always be a smallish one.

But I do have a part in it. I’m ready and willing to play it. One little thing that is on my list of preferred universe-improvement techniques is to work on gradually including a bit less in my daily eating habits and freeing up those calories for people who actually need them more. Ideally, I’d like to find a few ways to see that those people who actually need them get them as well, whether it’s because I feed them myself with my cooking or my modest attempts at micro-mini-farming (I expect to successfully grow up to eighteen vegetables in this season alone), or because I support causes that are better equipped to feed them through charitable or communal means.

Another dainty little improvement I am willing and possibly even able to make in the condition of the quality of life as it exists on this planet is to find more ways to make less waste. I am researching how to capture both the rainwater falling on and the grey-water produced in my house for reuse and distribution in the garden. In Texas, that’s not just a potential money-saver but if drought conditions like last summer’s return or persist, a potential life-saver. But it shouldn’t be too terribly hard. The water’s there. It just needs to be corralled and redirected to where it can be most useful. It’s a natural adjunct to the aforementioned dinky farm-let of a garden with pint-sized patches of vegetables, plus a greater devotion to native, drought-resistant and wildlife friendly plantings that should, over time, reduce the whole yard’s dependence on additional water, provide a bit more natural cover and food for the local bugs and beasts and birds, and ultimately, require less maintenance and far less artificial or chemical intervention to preserve it all in vigorous health and beauty.

My self-improvement plot is mighty simple by comparison even to these extremely modest proposals. I’m just going to try to give in to my less-than-ideal motives and personality quirks less frequently than is my native inclination. I’m going to push myself to consciously and conscientiously do more of the nicer and better and more productive things I am capable of doing, more of the time. Beyond this I’m not certain I can go–but my plans being undersized as they are, I hope that I have just that much more chance of making my individual pin-prick of a difference for the better in my portion of creation, however puny, circumscribed or insignificant it may be. Better by far than not making the attempt. Reality is overwhelming and bemusing enough. Why not work on tweaking it one sweet, precious atom, if I can?

graphite drawing

This is where I landed. Where can I fly from here?

Foodie Tuesday: No Aphasia from Persia to Asia

photoIf America really is a Melting Pot, combining a multitude of cultures into one big, satisfying stew, it’s most believably so in the kitchen. Nobody can convincingly argue this concept to my satisfaction as applied to a nation founded over the centuries by invasive species of the human variety in a bizarre and often violent series of waves, frequently waves that if they don’t actively seek to wipe out everything Other that made a beachhead on these shores before them, are still not very good at blending and assimilating and otherwise embracing each other. We’re fond of ‘talking the talk,’ so to speak, as long as the other guy is willing and able to do it not only in our preferred language but with the same point of view.photoBut when we get to the table, our omnivorous love of good things can at least fairly often override our worst instincts. It’s true that breaking bread together is one of the best ways of finding commonality and even, perhaps, community. So although it’s sometimes quite delightful to be thematic in our thinking and our tastes to the point of specificity, it’s also very possible to enjoy the bounty of whole parts of the world when one is hungry for ideas, culture and especially, for good food. One can easily find a north Indian restaurant or a Sicilian one or a New Orleans-style Cajun one, but it’s not unusual either to find eateries that have a wider-ranging reach: pan-Pacific, Middle Eastern, Scandinavian, or Mediterranean, perhaps. My own tastes are shaped not only by the foods and flavors I like, but of course by the versions of them with which I am familiar and those I adopt or adapt for my own purposes and interests.photo

So it’s quite common indeed to arrive at my table and find foods influenced by particular places’ or regions’ cuisines sitting side by side with foods from decidedly different ones, or even trying a little intermingling in one dish, just for fun. The other day the meal consisted of a warm quinoa dish with a bit of Persian inspiration, right along with a salad that had slight Japanese leanings. However incongruous they might be geographically, their flavors and textures seemed complementary enough to me, and I found the combination not only edible but pretty friendly after all. So here for your refreshment, and a table-top vignette of world peace, is a little lunch invention of the Persian-Asian persuasion.

Spiced Lamb Quinoa

Cook one cup of plain quinoa in water or (as I did) homemade broth until tender. While that’s cooking, brown 1/2 lb of ground lamb, seasoning it fairly liberally with salt, pepper, thyme and nutmeg. Set both of these elements aside while preparing and combining the following in a spacious bowl: about 1/2 cup each of crumbled feta cheese, sliced black olives of any variety on hand, chopped preserved lemon, diced dried apricots, and sliced almonds (plain or toasted), and about 1/4 cup each of chopped fresh mint leaves and sesame seeds (plain or toasted). Finally, mix the prepared quinoa with that bowl of flavor-boosters, and either layer on or stir in the ground lamb. Dress the dish with fresh lime juice, raw honey and olive oil (I used my favorite blood orange olive oil), and re-season the whole with salt or pepper or any of the other previously included seasonings to adjust to your taste.

Serve warm or hot–let your taste and the weather be your guide. This dish stores well in either refrigerator or freezer and can be reheated in the microwave once mixed. Vegetarians can certainly omit the meat, and those who don’t enjoy lamb might also like ground or diced chicken better in the dish.

Quick Green-&-Orange Salad

Assemble these ingredients and mix freely, or present separately for guests to mix: sweet orange sections, snap pea shoots and carrots are the ‘big three’ here. I put them in separate “stripes” in the serving dish to show off the alternating orange-green-orange of the simple ingredients, and topped the oranges and carrots with fresh lime zest and the pea shoots with fresh orange zest just to exaggerate the color effect.

I had some pre-shredded carrots handy and in retrospect would have preferred to shred my own with the coarse side of the blade rather than have the oversized bulk of store-bought shreds. The pea sprouts are easy to cut up once plated and look kind of pretty as a long-stemmed mini-bouquet, but I’m pretty pragmatic about my food (you may have noticed), so in future I’d probably chop those into 1″ lengths beforehand too. The orange (one large navel orange) was cut into about 1″ dice and was good and juicy.

The dressing for this bright fruit-and-veg combination was a simple blend of about 2 Tablespoons of minced pickled ginger (sushi gari), orange juice squeezed out of the peel I’d cut off the orange sections while dicing it, the juice of half a lime, a splash of soy sauce, a splash of ginger juice, and a hint of honey. The soy sauce makes the dressing a less than picturesque muddy color (maybe I should try white miso next time), so I served it separately so as not to spoil my little orange-green-orange picture before we chomped all of it into moot bits.photo

And if I am to make a statement about interculturalism or ecumenism or any such blending in the way of my household cuisine, it might just be that when we eat food it all gets turned into Us, respectively and eventually, kind of the same way that every one of us on the planet will all turn after living into the same dust (unless we get to be reincarnated), so why not simply embrace the differences that become one in us, eh? At least we’ll eat happily.

Books Undercover

photoWe are so familiar in western culture with the concept that we should never ‘judge a book by its cover’ or assume anything based on appearances that it astonishes me how often we still fall prey to such foolishness. We are so taken with externals and what we assume based on them that it’s amazing we’re able to function on a day-to-day basis without getting smashed like bugs under the weight of our own dimwittedness and the resulting misguided things we do and don’t think–more importantly, what we do and don’t do as a result of those thoughts. How many times do I have to wish I could re-train my presumptuous inclinations away from predetermining what I think of any given situation or person! In reality, what looks like either a foreboding or inviting doorway is nothing more or less than a closed door until I go in through it with thoughts and eyes wide open, to see what really lies on the other side.photoI’m thinking of it at the moment especially, I suppose, having seen our pretty, healthy and cheery looking mothers have invisible health reasons both to undergo their surgeries and to worry and/or hurt enough to be willing to undergo surgery rather than just continuing to ‘tough it out’. Neither is a complainer, though thankfully they’re not big on hiding the truth from us beyond probably softening their descriptions of the various medical struggles they’ve undergone over the years nor are they avid players of the martyr game. So I think it’s safe to guess that most people would readily think both of them something nigh unto indestructible, and perhaps they are in spirit if not quite in body. Yet here they are needing to get ‘repaired’ from time to time. It’s a little like those industrial sites that to me look so beguilingly, alluringly palatial and mysterious and exotic the way they’re lit up at night but when in operation during the day are simply hard at work to keep the business intact, bits of their well-used machinery breaking down occasionally as they gradually work their way toward a point they can’t finally pass without reconstruction.photoI’m also thinking such thoughts as I live surrounded by family and friends who struggle with innumerable unseen barriers to easy living, full health and happiness. There is the poor student who works long hours at both academic and full-time jobs to get through her education but is harassed for being a ‘spoiled fashionista’ because she looks so perfectly turned out in her work and school clothes. If anyone paid attention, of course, they’d know that the two perfectly kept outfits she wears on alternating days are ones she scrimped to save less than $10 each for from top to toe at a thrift store on her minimum wage income. There is the boy who is bullied by his peers as being a lazy wimp because he doesn’t go out for the soccer team, though any of them who asked might find out that despite his looking so fit he has severe juvenile rheumatoid arthritis and would be in mortal agony if he even went out for a practice. There is the ‘weird old guy’ down the street that everyone avoids, thinking him creepy and dangerous with his long hair and eye patch and spooky twitch, never bothering to get close enough to discover that he always keeps himself very clean and neatly dressed and runs a small watch repair business out of his house to sustain himself despite his torture and mutilation in his war-torn home country and being too much an outsider to get fine language training once here because people were too displeased with and put off by their imagined version of him.photoBad enough that we assume the worst about so many people and things and fail to discover whether there’s the tiniest bit of factual basis for any such assumptions. The worst is that we may never know what treasures lie within if we don’t make a real investigation. Besides all of those complications of health (mental and physical), circumstance (familial, economic, educational, political) or any number of invisible ‘companions’ that often make it simply miraculous that a given person lives what looks to others like even a marginally ‘ordinary’ life, most people have within them amazing and distinctive forms of unique beauty–talents, passions, depths of character, and just plain reserves of love welling up inside–that we should be avidly seeking to bring out in each other at every opportunity, not to avoid or repress or let be defeated by their personal barriers and boundaries. Least of all, to lie forever undiscovered because we looked at externals and assumed there was no such treasure hidden there.

Mothering Sunday

photo

So there we were with a couple of bashful vergers posted with their baskets full of lovely handmade nosegays meant to recognize mothers, whether present among us or not. This is the pretty little presentation the Bishop's wife kindly took out and handed to me to honor my two mothers and their mothers, too, as well I would.

If you have any affiliation with things or persons British, you likely know that today is Mothering Sunday. As the Bishop informed the attendees this morning at the Anglican parish where my husband choir-conducts, it matters not that there is an American counterpart holiday–by the time that President Woodrow Wilson got around to declaring such a thing official in 1914, this congregation had already been celebrating Mothering Sunday for a good 35 years thanks to its British roots, and Texas-located or not, they sure as shootin’ weren’t going to stop recognizing mothers on this official day right along with the president’s little add-on festivity.

Anglophilic as I am, I’m hardly one to balk at keeping the faith with the old holiday myself, whether for stubbornness’ sake or for tradition, or for the beautiful British-ness of it all–though it originated as a Christian holiday, surprisingly, falling on the Sunday when one of the traditional texts began with a paean to Jerusalem, the ‘mother of us all’. But better than that, I happen to think that there are excellent reasons for celebrating mothers and motherhood as often and as publicly and resolutely as possible–two supremely excellent reasons to begin with: Elisabeth, who gave birth to me, and Joyce, who gave birth to my husband. I have two of the best mothers in the whole wide world. You can look it up; in any sensible encyclopedia or dictionary it will have a picture of the two of them in the entry explicating the heart and soul of the concept known as ‘Mom‘.

photo       photoYou could be forgiven if you thought from the accompanying photos of them that they had their work cut out for them with these two little melancholy looking shrimps of theirs but I assure you we, and our respective siblings, were all a supernal joy to raise from first to last. Okay, that part is pure baloney and bilge-water–but the point of course is how outstanding our moms were at mothering, and that part is utterly true. We were and are two incredibly fortunate humans, and we know it. No amount of roses and posies could possibly reflect the full spectrum of gifts that Joyce and Elisabeth have brought to both of our lives. But a sweet little nosegay with a brilliant deep pink rose is hardly amiss in the attempt.photoI made my own little corsage, of course, as a drawing of exotic (i.e., nonexistent inventions representing) flowers, because mere effusions in prose can never say how deeply grateful I am to have two such dear and devoted mothers to love. I am particularly and acutely aware of this when both, who have had their own adventures of survival and not just in spouse-training and child-raising over the years, are currently recovering from surgeries. Nothing like having one’s mom undergo surgery, especially as both are doing, surgeries that are not their first, to remind us of how fragile life and wholeness can be and how desperately we hope for our chance of having them back ‘better than new’ and with long and healthy and happy years ahead of them. The signs are good, despite the inevitable miseries of recovering bit by bit, with the expected setbacks, that our hopes will be fulfilled. The only medicine I can offer is love, and that I do send them in unspeakable abundance, but since my mother had spinal surgery I’m pretty sure a big hug is not the most desired form of cure even if I were 2000 miles closer to her, and since my other mom is probably still bandaged up here and there a bit herself, the same 2000 miles nearer-my-mom-to-thee might just prove a little too abrasive as well. So from this safe distance I send e-hugs, ethereal kisses and two-dimensional bouquets and eagerly hope to see both of our mothers springing with good health in June.

graphite drawing

I wish and hope that both of our beloved mothers will last even longer than a little drawing of a bouquet can before it fades like live flowers.

If you are a mother yourself–biologically or by adoption–or act as a nurturer and sheltering presence for anyone, I wish you endless bouquets as well. Without all of you, none of us would be here. Literally, of course. But in the wider sense, we owe an immense debt to the caregiving and protective and human-betterment instincts so often attributed to mothers and grandmothers and godmothers and aunts, and rightly so, but also gracefully and beautifully practiced by teachers and community builders and cooks and nurses and companions and shelter-builders of every age and nature who have the desire to make the world better for those who might not be able to make it sufficiently so for themselves. Thank you. Especially you, Elisabeth and Joyce. You are treasures beyond invention. I can think of no higher aspiration than that others should take their example from you.photo

Lullabies and Parallel Universes

photoI have said that music transports me to Other Places. Indeed, all art has that potential for me, for internal travel. It’s one of the great joys of art. As I write this, I’m listening to a live broadcast of this evening’s concert from the Swedish Radio Choir‘s (Radiokören, or RK) concert, one that travels particularly far and wide–and deep–in my heart and mind for a whole lot of reasons.

The note from chief conductor Peter Dijkstra:

Tonight at 1930h I’m doing a concert, live on Swedish radio SVT2 and on Webradio (http://sverigesradio.se/sida/default.aspx?programid=3989, at least in the US) , with the Swedish Radio Choir and Orchestra with an ‘alternative Passionprogram’:
Ligeti – Lux Aeterna
Bach – BWV 12 Weinen, Klagen, Sorgen, Zagen
Poulenc – Stabat Mater
Highly recommended!!!!

Right at this moment, the radio host is interviewing Maestro Dijkstra, and hearing both of their voices, I feel almost as though I’m in the concert hall watching them chat onstage, myself. I’m quite sure I recognize the lady’s voice as that of the same well-spoken broadcaster who interviewed my husband when he was conducting on that same stage at Berwaldhallen at this time of year a few years ago for RK’s Vårkonsert, or Spring Concert. Peter Dijkstra had fairly recently signed on as RK’s chief conductor at the time, and was in town part of the time rehearsing the choir; it’s amazing how quickly the miles disappear when we hear familiar voices or sounds–and the Radio Choir’s distinctive choral sonorities are certainly a part of that equation for me, as well. Their recordings have been for decades among those most widely recognized worldwide for consistently outstanding quality and depth in an incredible range of literature.photo

So here I sit, listening to music sung by a beloved choir and conducted by a truly fine, familiar conductor, and despite being at my desk in my own house, I am traveling to worlds and galaxies far beyond the view of my window. The György Ligeti piece is a perfect vehicle. It’s best known for being that magical, eerie and ethereal sound heard in the famous scene of approach to the monolith in Stanley Kubrick‘s seminal film 2001: A Space Odyssey, and on a personal level is memorable and imaginatively inspiring even more directly because I have heard a couple of groups conducted by my spouse, in both rehearsal and concert, of this famously difficult piece. Each time, the piece itself transforms the performers as they work to ‘get inside’ and master it, and in turn is transformed by their performances, by the acoustic and atmosphere of the place where it’s being sung, and by the expectant and electric energy of audiences who are constantly challenged and awakened by its dramatics, both distinctive and subtle.

Johann Sebastian Bach and a great many of his works are widely familiar to audiences all around as well, and both in spite and because of their very familiarity bring us to an array of places remembered and imagined each time we hear them sung or played. The more famous and oft-played a composer’s works, the more variants we’re likely to come across in style and interpretation, in levels of technical expertise and period accuracy, and especially in the performances’ potential for transportation. I find it profoundly intriguing to see and hear how deeply performers can immerse themselves in the math and mystery, the dancing joy and bottomless grief and resounding laughter and historical drama of Bach, and to experience the accompanying journeys offered to me as a listener. I go to places of Biblical and Apocryphal history, yes, but also to more abstract aspects of the music and the texts: to dark forests and sunless night, and to soaring starry space; to drought-quenching fountains and streams; to realms of green and warm and welcoming respite and meditation.photoThe Stabat Mater of Francis Poulenc, in his characteristic tonalities and performed here with exquisite power and emotional richness (and with a supernal soprano soloist’s voice soaring over the top of the intense and wildly beautiful waves of the choral singing) pulls us into a specific story, but is nonetheless large enough in its musical generosity to allow visions of many other places and states of being. This, too, is a strength of music and of outstanding moments of swimming in it–that it allows us to transcend what is and see, hear and feel what may be.

Music can fill me with passion, and it can also empty me so completely of passion that it lulls me into the abyss of restful peace where I feel nothing can touch me at all.

The images in this post are not based on any of the music in this program at all but rather are documentation of one of the small worlds I myself created a little while (well, a teenager’s lifetime) ago. I wanted to make a place that would act as a safe haven, fantasyland, and visual lullaby for the baby boy my sister was carrying. More than seventeen years later, our younger nephew his brother still has the same little woodland clearing in what’s now his room and seems not to be overly anxious to erase it under a more sophisticated or grown-up paint scheme and decor. So I suppose that perhaps it still offers for him adequately what I myself will never grow too old or mature to want: transportation to other places and planes, times, spaces, moods, hauntings and hopes and happiness. I hope that the luminous-paint stars that I sprinkled on that bedroom ceiling still light up after the lamps are turned off at night.photo

A Bit of Illumination

photoAll it should take is a small glimpse of the undesirable alternatives to remind me, if I’m ever so forgetful, of how fortunate I am.

This morning I had many such reminders on the Sunday commute. It’s been very rainy, a generally fine thing given its kindly relief of and recovery from last year’s drought, but of course never quite so gentle to travelers on the road. As we leave fairly early Sunday mornings to head south, and last night was the semi-annual celebration of tiresome Spring clock-changing, it was utterly dark when we got underway. Unfortunately, and quite predictably really, the first substantial appearance of light before us was not dawn (a grey and undifferentiated one, to be sure) but a veritable wall of red taillights as we came upon the first roadblock. It turned out to be a literal one: a five-car smashup that closed the entire freeway for nearly twenty minutes yet after our arrival on the scene until we were all able to squeeze past it and all of its companion emergency vehicles on the shoulder of the road and restart our journey.

But as much as I dislike sitting still in traffic on the road, I spent the time not just watching the taillights ahead–at least, when engines were turned back on–for any sign of movement but also contemplating how much I appreciated not being just those few minutes earlier when we’d likely have been caught in the midst of the pileup, and all the more so when we saw those crumpled cars and trucks, the flashing emergency lights, the officials in their uniforms scurrying to aid and comfort those still on the scene, and the debris strewn across three lanes and more. It was no surprise to see remnants of at least two more accidents, these not blocking traffic on our side of the freeway but also evidently serious enough to require tow trucks, aid cars and police, before we got to our destination. At every point, a good chance to send up silent wishes for the welfare of all who suffered or served at those points of departure from the planned sojourn of the day.

My little forays for annual medical updates in the last couple of weeks were another fine mnemonic, if I needed one, for how blessed my life is. There I sit, potentially fidgety as I wait for an appointment that, like many, is delayed by overbooking and under-staffing, no matter how well the good folk at my doctor’s office generally try to plan, and look around at people who are obviously less well and far more needy than I am and think, my life is so easy. And I came out of all of it with pretty cheering news.

I was most acutely aware of this, as I said the other day, because while I was just getting a pretty basic exam and gentle inquisition updating my physician’s information about my habits, health and happiness, my mother was lying on an operating table with her spine sliced open for nearly seven hours while her surgeons worked to correct and stabilize her spine. I am incredibly glad to tell you that the preliminary reports following her surgery are good: her doctors are satisfied that they did all of the good things they could do for her (including returning yet a bit more of the five or so inches of height she’d lost over the last several years of her back’s deterioration), and despite the inevitably terrible post-surgical pain, she actually stood upright a mere twenty-four hours after the operation. At that, the second surgery in two weeks, which in my estimation is the equivalent of her being run over by the same freight train twice in a row. The road ahead to full recovery, whatever that will be, is bound to be long and arduous–but it appears to be an open road, and one she is alive and able to take, after some years of wondering whether anything good lay ahead.

Mom is a much tougher character than most people would ever guess.

And once more, I am humbled to look at all that she’s been through and think how glad I am that I have never suffered like that, and that I have a doctor who, when I told him that Mama was ‘under the knife’ for spine repairs at the moment of my simple wellness exam with him, had no hesitation in saying that yes, maybe at 51 and with a mother in that situation, I should get his referral for a bone density check now. To know that my own struggles, whatever they seem to be in the moment, are tiny and petty in the relative scheme of things and that I am very happy to live in such a brightly illuminated place of grace and good hope.photo

Thank you all for your kind thoughts and words about Mom’s health progress. I know she will appreciate it immensely when she’s well enough to sit up comfortably surfing a blog–or doing pretty much anything besides just working on healing. For now, it’s a comfort to the rest of us, and a perfect reminder that I have a great life.

The Doctor will Devour You Now

photoI’ve established a kind of détente with seeing the doctor. That makes me one unusually fortunate human being, as far as I can tell. Let’s face it, doctors are stuck in the same unloved House of Horrors where we go with cringing reluctance to visit lawyers, last-ditch tech support professionals, tax collectors and disliked distant relations: the Office of Last Resort, so to speak, because we don’t go there unless we absolutely have to go there. Anyone I see mostly when I’m at death’s door is not bound to be my first choice as fun-time playmate.

The dread I used to feel when the mere word “doctor” was mentioned in my hearing, let alone when I had to visit one, was undoubtedly exacerbated by my larger than life anxiety issues, but I know I was far from alone in the general pool of enmity and avoidance. Amazingly, the cure came to me before I got successful treatment for the extremity of my anxiety. It turned out to be ridiculously simple: get the right doctor.

It turns out that despite all of the docs I’d seen in my younger years having had all of the requisite starry credentials and, in many cases, references that glowed like halos, they simply weren’t the right fit for me. Sounds so obvious, but if you’ve never had that good fit, you can’t really conceive of such a thing, so the miserable one you got stuck with is the unwillingly accepted norm. It was such a shocking revelation to me to discover that my new physician was at the opposite end of the spectrum from all of my previous ones that I didn’t quite realize what had hit me at first. What?? No distance, no intimidation, no obfuscating or condescension or inappropriate levity or inflexibility?

She may have started at an advantage, this new doctor, having been my then-fiance’s respected physician for some years already and with my being in good health when I saw her for my new-patient checkup. But she was so no-nonsense, calm and attentive to detail from the start that when the inevitable episodes of viral attack or other pains did come, a trip to her office promised comfort and healing rather than fear and further pain. What a concept!photo

It’s not like I suddenly began craving any excuse for a visit to the doctor’s office, but I can’t overstate the immensity of going from a state of perpetual terror and revulsion at the mere thought of such a visit to one where I could go in for a wellness check at regular intervals and even–stunningly–make the appointment for one when prompted and then forget about it until the appointed date appeared on the day’s agenda rather than spending all of the intervening days or weeks actually making myself sick enough with fear and worry to need a doctor.

Now, I also understand those for whom the nuisance factor of giving up precious time to do this is tipped to oblivion by the dislike of the visit. And I truly empathize with those for whom the expense of medical care is impossible or too daunting: I am, after all, resident in a Two Artist Household and live in a country where if one or both of us hadn’t the luxury of Real Jobs as educators rather than always going freelance, the whole concept of regular physician visits might have easily been moot anyway. I am certainly grateful that my life has allowed me to choose to go to the doctor when I’m not unusually near death’s door. If nothing else, I guess I sort of feel karmically compelled to take that step since it’s available to me when it’s not there for everyone. And as an instant payoff, I discovered that being a generally very healthy person not only is its own reward but getting a good report, a Clean Bill of Health, from a wellness visit to the doctor even feels as cheering as crossing something off of my famous To Do list as DONE. That’s my favorite benefit of wellness, I admit–the smug, snug satisfaction, however temporary, of feeling just that little increment closer to invincible.

Why, you ask, is all of this on my mind just now? Well, I wrote the majority of this post while sitting (extra time, of course) in my doctor’s waiting room for my annual wellness physical. I did get generally pleasing news and no particular scoldings for any of my known bad habits, and no obvious findings of internal systems gone awry or organs gone missing or anything like that. Far more significantly, it’s very much on my mind because my mother is in an operating room two thousand miles away having a second spinal fusion surgery to attempt to correct some of her scoliosis and the effects of spinal stenosis, laminar deterioration, bone density deficiency, medication interaction, and a whole host of other physical trials that have had us all simultaneously marveling at and agonizing over her fortitude through years of debilitation and pain and sending up innumerable wishes for healing and hopes for relief in every way we know how to do so. I’ve never met her team of surgeons, physiotherapists and other caregivers (besides Dad and my sisters and our other family and friends), but let me tell you, my gratitude at being able to go, quite healthy, and sit talking with my physician about ways to keep my own body healthy as long and as well as I can–my gratitude at having a fine doctor and being able to see him just to make sure I don’t need to see him more–is immeasurable.

I hope that tomorrow I can tell you that Mom’s future visits with her doctor will become simpler and less dread-worthy rather soon too.photo

Foodie Tuesday: You are So Sweet!

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I'm bananas over you, my darling . . .

I love food of every kind enough that I’m often quite satisfied to have meals and days without much sugary content. But my craving for sweet tastes always returns at one time or another, and sometimes in overwhelming fashion, and then I may as well feed the monster with a little bit of indulgence rather than trying to be more abstemious than my nature will long tolerate–that always only ends in the eventual pendulum swing of brazen excess, if my history serves as any example. Besides, I don’t really have to be so very wild to find a little sweet solace.

Sometimes a great piece of fresh fruit will suffice for the need of the moment. Then, though I’m well aware I’m eating nearly pure sugar, it’s not so over-processed and hyper-refined as some treats and I console my conscience, if it’s at all nagging, that I’m getting a few dashes of vitamins or other goodies of however tiny nutritive value, as opposed to simply crunching down a fistful of plain sugar, which, you may be surprised to know, I don’t find all that compelling even when my sweet tooth is aching for appeasement. A glorious, juicy, perfumed peach or pear is pretty hard to resist, though, or a handful of brilliantly sun-ripened blackberries or strawberries bursting with juice. Now, I won’t lie: if there happened to be a piece of dark chocolate to nibble alongside said fruit, I would certainly not offend anyone offering it by refusing such an option, because I’m far too nice for that sort of behavior.

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With almonds, black and white sesame seeds, orange segments and pickled ginger and a citrus vinaigrette dressing, salad becomes close enough to pass for dessert . . .

Sometimes even the less dessert-oriented dishes, if I add a hint of sweetness to them, will happily assuage my yearnings for candy-like substances. The cabbage slaws and salads I make are by far most often on the sweet or sweet-tangy side rather than strictly savory, because I love the clean crispness of fresh crunchy cabbage and perhaps a little carrot or celery or cucumber or such when complemented with sweet tastes. A jot of honey or agave syrup, maple syrup (the dark, Grade B stuff, if you please–the whole point of maple syrup is lost if it’s refined to the point of tasting like sugar-water)–these bring so much, even in small quantities, to offset the heaviness or intensity of good fats, savory and umami tastes, and even to enhance them. Of course, if there’s any meat, especially a mild flavored one like pork or chicken, or maybe a nice solid seafood like sashimi grade tuna, wild-caught salmon or big meaty prawns on the plate, these can be so beautifully magnified in their satisfying richness with the addition of a bit of glaze: a sauce or a chutney, for example, with sweet or citrusy fruit, with reduced wine, with floral essences like rose or vanilla, that they can rein in my sweetness-compulsion quite nicely. Until the next time, at least!

Sometimes, of course, only something that seems genuinely like dessert will do. But it still doesn’t have to be an outrageously carbohydrate-centric sugar bomb to be perfectly marvelous and fully delicious. Rusticity, simplicity and even a little hint of good nutritional qualities can win the day when they’re just what I’m craving. Take the little baked custard I made when I was longing for pumpkin pie but really didn’t want to fuss over or consume a floury pastry piecrust: yummy as those can be, I’m finding the disagreement between wheat-based foods and my digestive system just isn’t worth the price of admission anymore. But when I took a plain little tin of prepared (plain) pureed pumpkin, stirred it up with a spoonful of vanilla, a pinch of salt, a good dose of raw wild honey, a couple of eggs and a big powdering of Vietnamese cinnamon, whipped it up and put it in a buttered ceramic bowl in the microwave (I ‘waved it, covered, on High, checking from about 4 minutes on until it was nearly non-wiggly), it came out willing to imitate a freshly baked pumpkin pie quite nicely and the sweet-toothed dragon was greatly mollified by the whole. It may not have been Thanksgiving Day, but I know I for one was thankful enough! And that’s all I really want from a bit of sweetness.

Ask my husband.

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I may be cracked, but the sweetness you give me keeps me feeling like I'm enjoying my just desserts . . .