Sometimes It’s Better to Part Ways with One’s Parts

When something goes wrong inside, for most of us it’s no big deal; just an off day in the old innards, whether physically or emotionally, and it’ll pass. But when something goes wrong in a more complicated way, I tend to think it’s pretty good luck if “all” one has to do to get well is remove a malfunctioning part and either replace it or live without. Modern life makes that possible: a swift appendectomy with a tiny scar to show for it, a manufactured hip here, a transplanted kidney there. Lots of things that, if not chronic, are reparable and survivable when they used to lead to long, slow, miserable declines or instant death.

There’s still plenty of the latter kind of illness and injury to keep doctors busy and patients unhappy and money funneling from the latter to the former in ever-widening streams, and that’s no joke. But I think it remarkably good that I live in an era when far less stuff is fatal by default. I was especially glad that when my poor brother-in-law was violently attacked by his own gallbladder recently and it tried to stone him to death, there was adequate artillery to fight back and win. What did he ever do to it, to deserve such lousy treatment! I can tell you from (supposed) experience that gallbladder pain is horrendous. I can’t tell you what it’s like to have the offending organ removed, or even have the stones destroyed and extracted, because either I don’t have a gallbladder at all or it is an expat living in a foreign part of my body from where they are normally located: the doctor and ultrasound technician spent a lot of time hunting and could never find the little hunk of meanness before the pain, thankfully, dissipated on its own.

Photo: Plumbing

Don’t you just hate it when something goes wrong with your plumbing?

My BIL was not such a fortunate escapee, and the pain persisted and worsened until he ended up with several exceedingly un-fun procedures to zap the stones and remove the offending organ, which if you ask me did have a heck of a lot of gall to treat him like that. I am ever so glad he has already begun a full recovery! I wrote him a silly poem, ’cause I love him.

Parting with Parts

is Such Sweet Sorrow

Can anything be worse, or sadder,

Than to give up one’s gallbladder?

Well, perhaps one worser quirk:

Still having one that doesn’t work…

And one worse yet: the wails and groans

Induced by one that’s filled with stones.

So I’ll amend Assertion One:

Having a gallbladder’s no fun.

But then again, I must concede

That surgery is bad indeed.

It all comes down, if I should guess

To what will save my happiness

More fruitfully: intact gallbladder?

None? Can’t say: it doesn’t matter,

Since the choice will not be mine—

‘Til then, I s’pose I’ll be just fine—

I hope. Of course, I still don’t know

Whether I even have one, though.

Foodie Tuesday: Last Suppers and Beyond

I Loves Ya, Cupcake!

I kiss your cherry-colored lips

And suddenly, straight over flips

My heart in loping, loopy leaps

As sugared-up as Mallo Peeps

Get kids at Eastertime to fly,

As ice cream piled on apple pie

And candy canes in cocoa make

Our livers strain, gallbladders quake,

Arteries cringe and capillaries

Bloat, collapse, and the Tooth Fairy’s

Rounds expand a hundredfold

When molars instantly grow old.

You get my drift: one little kiss

Of your sweet lips can lead to this

Extreme, near-paralytic dose

Of dearness, loveliness, and close-

Encountered expiration date,

But loving you is surely fate,

My cupcake, my delicious sweet,

And death of it the final treat.

 

graphite drawing

If one’s not careful, trimming one’s waistline can lead to wasting away. There’s an art to eating well, after all. What you eat can kill you, but what you don’t eat can, too. What to do?! Think I’ll just lie down here in this quiet spot in the graveyard . . .

The Great Equalizer

Willowy or wallowing?

Slinky or obese?

Ma likes the taste of salad greens

And Pater thrives on grease.

What’s odd is, their cholesterol

And blood pressure and weight

Don’t seem to correspond at all

With anything they ate.

I can’t quite comprehend how one

Eats lard, the other, toast,

And both don’t change; I guess

Food matters little

To a ghost.