Foodie Tuesday: So Hungry I Could Eat a Pin

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Cobb- or chopped-style salad with a few tweaks: Romaine lettuce, yellow grape tomatoes, black olives, taco-seasoned ground beef, crumbled Cotija cheese, grated hard-boiled egg, toasted pine nuts and a light Thousand Island-like dressing made of chipotle salsa and Mexican crema.

Slow as I am to tiptoe into the digital realm, I have taken another little baby step: I’m on Pinterest. I resisted entering into yet another entertaining time-suck, but I had heard and read enough about Pinterest to think that a list-making and visual idea collecting addict like me might find it useful as well as fun, and thus far that is indeed the case. I’ve not learned enough yet about its functions to know if it’ll do all of the things I’d find most helpful, but as a starting point it’s quite encouraging. You can pop over and visit me there if you like!

As a land of research, too, Pinterest proves to have some serendipitous intersections of ideas and folk with similar or, hey, different-yet-inspiring interests and knowledge.

So when I got Pinning, I started collecting recipes along with the other stuff that piques my interest. I looked at a picture or two of yummy foods online and thought to myself, “I could eat that!” So yeah, I have a Pinterest board called I Could Eat That! And I saw very quickly that many of my fellow Pinners ‘keep house’ in a similar way; need to find a recipe or idea for lunch? You could hunt through your cookbook shelves once again. Choose one of the many recipes and menus that you’ve made before and enjoy the guaranteed success of offering the tried and true.

But you could, of course, go wandering around through the land of recipes on Pinterest. There are a zillion boards dedicated to pretty much any sort of individual ingredient, taste, technique, style or nationality of cuisine, and/or combination thereof, and if you can’t find something to get you interested in fixing that lunch, you haven’t begun to Pin. If you want to get cooking, get looking.

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Flank steak with buttery mushrooms, steamed green beans and carrots are good at lunch or dinner any day. Whether you consult Pinterest or not!

Foodie Tuesday: Gets the Juices Flowing

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I Know My ABCs, but I’m Not So Clear on My Ps & Qs

What I don’t know: what happened to yesterday’s post (this is it, again). I could swear I’d posted this and even gotten a comment or two on it already. Where it went baffles me. Apparently it’s now keeping company with the magically disappearing previous post about coulrophobia, which I also had to re-post. Go figure. So here’s Round 2 of Yesterday’s Post.

That slyly generous character ‘Nessa, over at her Stronghold, has tagged me once again, this time to participate in a bit of speculative introspection via the medium of the ABC award. I am happy to state that she did not give me the ABC award in the sense that I knew it as a young squirt, when we generously offered our playmates ABC gum (Already Been Chewed). So while I know from reading her post that ‘Nessa did indeed ruminate on the award before sharing it, I am glad to announce that there was no saliva whatsoever on the award when she passed it along. In fact, it was much like getting a good and playful cyber-hug, something I would call quite the opposite in a very nice way. So I send many thanks to dear ‘Nessa and will give many thinks to the alphabet I am to present to you as a response.

Awesome Blog Content Award

Rules of this award:

1. Pass this on to unlimited fellow bloggers.

2. Share some things about you, using the alphabet.

You know that I am going to put my own spin on the whole thing, because that’s just how my strange little brain prefers to work. While the award’s tradition appears to be that one offers a personally resonant word for each letter of the alphabet with a couple of words of explanation for each choice, I feel compelled to do some of my rhyming play with the puzzle, for no good reason of course, so I’m off to scrawl an alphabet of quatrains.
And as for sharing the award, I must tell you that the reason I subscribe to your blogs and read them as faithfully as time will allow (whether I have a moment to comment or not every time) because your blogs are simply brimming with awesome content. So I would be horribly remiss if I didn’t share this award with each and every one of you with whom I am so happily carrying on commentary-conversations and from whom I am delightedly learning new and funny and moving and useful and otherwise wonderful stuff every single day via my subscriptions. That means that if you’re reading this and we have conversed about our blogs, I am offering you the opportunity to play this amusing game yourself and consider me a grateful sharer of the fun. If you’re too busy, private, tired of blog tagging, or committed to more meaningful activities, believe me, I will not be insulted by your opting not to join in the play. I bless you for choosing to do or not do what suits you best.
Here, then, is today’s Alphabet of Me. I cannot promise to mind my Ps and Qs despite the alphabetical mandate, because behaving properly tends to chafe me. Don’t say I didn’t warn you.
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A is for Art

Art I seek, and fain would honor Art
with skill and courage, for the larger part
of life and love and light that may be found
awaken to Art’s call, no other sound.
Balance neatly conjured from unlike, unequal parts
is best achieved by using that most delicate of arts
which we might call diplomacy or mediating care
or just the coaxing of agreement from the thinnest air.
Community is my desire: I would the flame become a fire,
the bloom become a garden whole, the note float into barcarolle,
the morsel be a meal complete enough for everyone to eat,
the joy be broadcast far and wide until there is no Other Side.
Doggerel dances its jigs in my brain
until, irresistibly, I can’t refrain
from making up poems as silly as dogs
would be to write doggerel verses for blogs.
Ethereal loveliness, sweetness and grace
all whisper their zephyrs of breath as they chase
my sorrows and fears and my troubles away
and replace them with lyrical words night and day.
Flora, garden goddess thou,
wreathed with flowers upon thy brow,
what scented bowers have you grown
that leave my senses overthrown!
Gothic grotesqueries fill the abyss
of night in my cranium; stranger than this
is that, while they are creeping their hideous way
into my grey matter, it still feels like play . . .
Hungry every minute,
always looking for a spoon,
my midst has something in it,
but I wanna eat more, soon!
Idiosyncratic me,
how idiotic would it be
if I should be less odd? Absurd–
also unlikely, ‘pon my word.

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J is for Jester

Jester to the king and queen and to the populace,
I’d like to have the wisdom and the humor to express
what should be said for betterment and conscience-pricking itch
without offending quite so far as be condemned a witch.